We and the animal - revered or consumed
More and more people are saying no. Not only animal ethicists and animal rights activists, but also farmers and responsible consumers are asking themselves the question: What should species-appropriate animal husbandry and ethically justifiable meat consumption look like? An "NZZ Format" about beloved dogs and happy pigs, the contradictory human being and how the cow finds a stress-free and dignified end.
Broadcasting on 08th of August 2021 at 07.10pm on 3sat
Music: POPVIRUS Library